IIMGC JOINTLY PARTICIPATED IN THE RECENTLY CONCLUDED CADRE HAMORNISE WORKSHOP A 2 WEEKS 14 HRS WORKSHOP AND COLLATION OF DATA-
CH is a global analytical framework of the national and regional system for food crisis prevention and management taking into account various outcome indicators for food and nutrition security and the impact of contributing factors.The first stage of the CH analysis for Nigeria was conducted across the 8 states from 25th February to 1st March 2016 in Kano State. The process was jointly led by the Federal Ministry of Agriculture and Rural Development and FAO Nigeria including the participation of Federal Ministry of Health, National Planning Commission, National Bureau of Statistics, National Emergency Management Agency, similar agencies across the eight (8) states, UN agencies including: WFP, UN OCHA, UNICEF, WHO, IFAD; Development partners/INGOs including FEWS NET, Save the Children, Oxfam and NGOs operating at state level. The process is jointly facilitated by CILSS, FAO Regional Office, WFP Regional Office and Oxfam Regional Office.
Main results for zones affected by food and nutrition insecurity in the 16 states of Adamawa, Bauchi, Benue, Borno, Gombe, Jigawa, Kaduna, Kano, Katsina, Kebbi, Niger, Plateau, Sokoto, Taraba, Yobe, Zamfara and the FCT.
Food Consumption: In the current period, 13 out of the 16 states and FCT are in the minimal phase of food insecurity situation; 3 states are under stress while 1 is in crisis.
Evolution of livelihoods: Livelihood activities in all the states are favorable except in conflict areas.
Nutrition: Adamawa, Borno and Yobe States are facing nutritional challenges.
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Report published-Nov 16/2017